MY FIFTH RECIPE

This is my fifth recipe. This recipe is very easy to make with simple incredients and it can be prepared with in few minutes. Most of people, especcially children and youngster doesnot like this recipe. And the recipe simply called UPMA. This upma can be prepared using rava or sooji, wheat rava, rice rava etc... Today we are going to prepare upma using rava or sooji.

Come lets move to the recipe

UPMA

Before go in to the recipe lets know the ingredients

INGREDIENTS

RAVA or SOOJI - 1 CUP

ONION - 1/2 CUP

GREEN CHILLIES - 2 NO

SALT - AS REQUIRED

WATER - 3 CUP

FOR TEMPERING

OIL - 2 TABLE SPOON

MUSTARD SEEDS - 1 TEA SPOON

URAD DAL - 1 TEA SPOON

CUMIN SEEDS - 1/2 TEA SPOON

ASAFOETIDA - 1 PINCH

CURRY LEAVES - A FEW

PROCEDURE

Take a kadai and add oil after the oil gets heated. Add mustard, urad dal, cumin seeds, asafoetida and curry leaves.

Then add finely chopped onions and slited green chillies, saute it upto the onion gets translucent.

Then add three cups of water and salt as required and leave it to boil.

After that add the rava into the boiling water leave it to cook for few minutes in medium flame.

Now the upma is ready to serve.